Saturday, December 20, 2014

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My goal for Cooking at Home is to demystify and simplify cooking methods used by chefs in professional kitchens. I want to bridge the gap between the home kitchen and the upscale restaurant kitchen. In doing this, I will explain classic techniques you can use while cooking at home. Together, we'll explore cuisines from around the world.

Cooking at Home is seasonally driven with a focus on fresh, local ingredients whenever possible. Although our recipes might concentrate on cooking "from scratch," I understand time constraints of modern life, so I will include hints for shortcuts or substitutions.

I'd love to hear from you at - Dan Eaton

Healthy At Home Recipes

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12 Days of Holiday Cookies

It's that time of year — Holiday cookie time! Whether you're making them for a cookie exchange, giving them as gifts, or making them for Santa to enjoy, there are plenty of types of cookies that you can make during the holidays. Dan Eaton shares his 12 Days of Holiday Cookies.

Updated 12/12/2014 11:56 AM

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Soups and Salads

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